#SpringCLH: You Got This!

Good morning! Welcome to the Spring Coffee Lovers Blog Hop! This is my third post. My first one can be found here and second one here.

spring coffee hop copy

STARTS: Friday, March 18 at 6 am PST / 9 am EST
ENDS: Friday, March 25 @ 11:59 pm PST / 2:59 am EST

THEME: spring
USE: coffee, tea &/or cocoa images

Anyone is eligible for a Super Sponsor/Flash prize if they link up a newly created SPRING Themed Coffee, Tea &/or Cocoa project, no back-linking please. Random.org is used to draw for winners.

This was really simple. I used masking tape and stamped all the cups over one another. I stamped the sentiment in Ranger black ink. Then I used my Mission Gold watercolors to brush colors across the cups. I trimmed the base and added a strip of gold cardstock and black cardstock. 🙂

_DSC0009 (5)

Thank you for visiting! ♡

And oh my, did you know that the Zig Clean Color Real Brush Pens are on sale for the lowest price ever?! This is a STEAL! Get yours now! 🙂

This post contains a few affiliate links. This means that if you happen to purchase something, I get a small commission (at no additional cost to you!) as a way to support my blog. Thanks so much for your support!


  1. Gail Scott

    March 26, 2016 at 8:55 pm

    Love this card and the saying!

  2. Kerry Urbatch

    March 26, 2016 at 11:45 am

    So gorgeous! Love the watercolor rainbow and the gold stripe just puts it OVER THE TOP gorgeous! 🙂

  3. Swldebbie

    March 26, 2016 at 9:16 am

    Love the fresh colors and the fun quote from coffee.

  4. Tracie Pond

    March 25, 2016 at 1:32 am

    Loving all of the happy colors!

  5. Svitlana Shayevich

    March 24, 2016 at 6:33 pm

    It’s so beautiful! Love all these washes!

  6. Hetty

    March 24, 2016 at 3:16 pm

    Such a great card.

  7. TracyM #6773

    March 24, 2016 at 6:51 am

    BEAUTIFUL card Rubeena!!!
    WOW – your stacked cups are DELIGHTFUL, such lovely colours and splash of SPARKLE – LOVE IT ALL!!!

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.